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ASKA Guide | New Food & Villager Tier System

ASKA’s revamped Villager and Food Tier mechanics critically influence settlement morale, efficiency, and stability. Mastering tier progression, meal selection algorithms, and infrastructure design prevents resource depletion, ensures workforce satisfaction, and optimizes community operations.

Villager Tier Mechanics

Residents progress across four proficiency tiers, each elevating nutritional expectations. Key roles like Market Staff exhibit stagnant skill growth, remaining perpetually at Tier 1. Strategize food availability accordingly to accommodate these static positions alongside advancing community members.

Food Tier Dynamics

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Culinary offerings span four complexity levels. Basic tier items include uncooked proteins, root vegetables, and simple grilled dishes. Use caution with ingredients like Snot Wallets and eggs, which require specialized preparation. Intermediate tiers introduce broth-based meals utilizing multiple resources, while advanced tiers incorporate artisanal baked goods and aged dairy products.

Feeding Behavior Patterns

Workers prioritize tier-appropriate meals but will raid premium stocks if basics are unavailable. This disrupted consumption hierarchy risks depleting high-value reserves meant for specialized roles. Implement stratified food storage systems to maintain supply chains for each tier.

Early Resource Allocation

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Prioritize protein preservation through dedicated grilling stations during initial settlement phases. Maintain separate ingredient reserves to prevent overlap between basic sustenance and advanced recipe components. This segmentation ensures consistent meal production across development stages.

Advanced Production Techniques

Scale kitchens using nutrient-dense recipes for optimal efficiency. Transition fluidly between hydration-intensive soups and concentrated stews based on water availability. Gradually introduce oven-based goods and fungal dairy products as infrastructure permits, while reserving eggs for high-value applications.

Strategic Menu Planning

Avoid resource-intensive egg preparations during early development phases. Repurpose surplus vegetables judiciously without compromising protein-focused meal plans. Delay mushroom integration until cheesemaking capabilities mature.

Tier Acceleration Tactics

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Leverage training enhancements like the Air Runestone to expedite tier progression through combat simulations. This allows rapid workforce standardization at Tier 2, simplifying meal planning through uniform dietary requirements.

Operational Efficiency Protocols

Coordinate staggered production schedules to maintain balanced resource consumption. Establish buffer stocks for each meal tier while prioritizing ingredient allocation for critical recipes. Optimize cooking priorities based on seasonal ingredient availability and cheesemaking demands.

Recipe Development Insights

Culinary innovations emerge through ingredient experimentation. Utilize varied vegetable combinations for flexible meal options, reserving identical components for specialized dishes. Unlock advanced preparations through infrastructure investments like ovens and fermentation units.

Morale Management Strategies

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Balance workforce demands with environmental enhancements and streamlined logistics. Maintain strict tiered meal availability to prevent resource hoarding behaviors. Optimize settlement layouts to minimize transit times between essential facilities.